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Thinly sliced Iberico pork belly 伊比利亞薄切豬腩肉)(請注意呢個產品脂肪含量偏高,抗拒脂肪人士勿選)
Thinly sliced Iberico pork belly 伊比利亞薄切豬腩肉)(請注意呢個產品脂肪含量偏高,抗拒脂肪人士勿選)
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A mouthwatering delicacy that promises to take your grilling game to the next level. Picture succulent slices of pork belly, expertly seasoned and sizzling on the grill, as they release their tantalizing aroma and caramelized goodness. Each bite offers a perfect balance of melt-in-your-mouth tenderness and crispy, savory perfection, creating a flavor explosion that will leave you craving more. Whether enjoyed as a standalone delight or incorporated into your favorite barbecue dishes, thinly sliced pork belly is sure to be the star of your next cookout. Indulge in the ultimate barbecue experience and treat your senses to the irresistible allure of thinly sliced pork belly – a culinary masterpiece that will leave a lasting impression on every palate.
Suggest cooking time: Preheat your grill to medium-high heat (around 375-400°F or 190-200°C). Place the seasoned pork belly slices directly on the grill grates and cook for approximately 2-3 minutes per side.
About
-Weight: Every portion serve with 200g (+/-5%)
-Ingredient: Dever meat
-Allergies: pork belly
-Product Origin: UK
-used by: See packaging
-Frozen Products: Keep your freezer at 0°F (-18°C) or below to ensure the meat stays frozen solid. Fluctuating temperatures can compromise the quality and safety of the meat.
-Storage Guidelines: Ensure that your refrigerator is set to 40°F (4°C) or below and your freezer is set to 0°F (-18°C) or below to keep the pork belly fresh and safe.
-Photos for reference only
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