BBQ Iberico pork belly (7-9mm thick) 伊比利亞豬腩肉 (BBQ)(請注意呢個產品脂肪含量偏高，抗拒脂肪人士勿選）

A culinary delight that promises to elevate your grilling game to new heights. Picture thick, succulent slices of pork belly, each measuring a generous 2 centimeters in thickness, expertly seasoned and sizzling on the grill. As the flames kiss the marbled meat, a tantalizing aroma fills the air, foreshadowing the mouthwatering feast to come. With a perfect balance of tender meat and crispy skin, every bite of this BBQ masterpiece is a symphony of flavor that will leave you craving more. Whether enjoyed as the star of the show or as a delectable addition to your favorite barbecue dishes, Pork Belly (2 cm thick) for BBQ is sure to steal the spotlight at your next cookout. Indulge in the ultimate grilling experience and treat yourself to the irresistible allure of thick-cut pork belly – a culinary sensation that will leave your taste buds tingling with delight.

Suggest cooking time: Preheat your grill to medium-high heat (around 375-400°F or 190-200°C). Place the seasoned pork belly slices directly on the grill grates and cook for approximately 6-8 minutes per side.

About 

-Weight: Every portion serve with 200g (+/-5%)

-Ingredient: Pork belly

-Allergies: None 

-Product Origin: UK

-used by: See packaging

-Frozen Products: Keep your freezer at 0°F (-18°C) or below to ensure the meat stays frozen solid. Fluctuating temperatures can compromise the quality and safety of the meat.

-Storage Guidelines: Ensure that your refrigerator is set to 40°F (4°C) or below and your freezer is set to 0°F (-18°C) or below to keep the Pork bellyt fresh and safe.

-Photos for reference only