Delux British wagyu short rib 頂級英國和牛牛小排 (Hot Pot)

我們的牛小排採用英國本地和牛，在外觀上有豐富的油花交織，分布均勻得像大理石紋
牛小排屬於牛隻第六至第八支肋骨之間，油花分布均勻，肉質鮮美，適合用於火鍋或燒烤，位列火鍋必食部位之首。

Prepare to embark on a culinary journey like no other with British Wagyu Short Rib, where every succulent bite promises an extraordinary fusion of tenderness and rich, buttery flavor. Raised with meticulous care on the lush pastures of Britain, this exquisite cut of beef captivates the senses with its unparalleled marbling and melt-in-your-mouth texture. From the first tantalizing taste to the lingering umami finish, each bite is a testament to the unparalleled quality and craftsmanship of British Wagyu. Elevate your dining experience and indulge in a symphony of flavors with British Wagyu Short Rib

Suggest cooking time : 10-15 seconds until it changes color and is just cooked through.

About:

-Weight: Every portion serve with 200g(+/-5%)

-Ingredient: beef

-Allergies: None

-Product Origin: UK

-used by: See packaging

-Frozen Products: Keep your freezer at 0°F (-18°C) or below to ensure the meat stays frozen solid. Fluctuating temperatures can compromise the quality and safety of the meat.

-Storage Guidelines: Ensure that your refrigerator is set to 40°F (4°C) or below and your freezer is set to 0°F (-18°C) or below to keep the beef fresh and safe.

-Photos for reference only